Coffee lovers know that a fresh and flavourful cup of coffee starts with properly stored coffee beans. Storing coffee beans correctly ensures that they stay fresh for a longer time, retain their flavour and aroma, and result in a better-tasting cup of coffee. We will discuss how to store your coffee beans for maximum freshness.
- Buy fresh beans – The first step to storing coffee beans for maximum freshness is to buy fresh beans. Coffee beans have a limited shelf life, and their freshness begins to deteriorate as soon as they are roasted. Buy beans that have been recently roasted. Look for bags that have a roast date printed on them, and try to use the beans within two weeks of the roast date.
- Keep them in an airtight container – Once you have bought fresh coffee beans, store them in an airtight container. Exposure to air is the biggest enemy of coffee beans, as it causes them to lose their flavour and aroma. It’s important to store them in a container that doesn’t allow air to seep in. Airtight containers with a one-way valve are ideal for storing coffee beans, as they allow the CO2 to escape while keeping oxygen out.
- Light them up – Light is also an enemy of coffee beans, as it can cause them to oxidize and lose their flavour. A pantry or cupboard away from direct sunlight is best. Avoid storing your coffee beans on countertops or near windows, as they are often exposed to light.
- Room temperature – Coffee beans should be stored at room temperature around 20°C. Avoid storing them in the refrigerator or freezer, as they can absorb moisture and odors from other foods. Moisture can also cause the oils in the coffee beans to go rancid, resulting in a stale and unpleasant flavour.
- Use them within two weeks – Coffee beans have a limited shelf life, and their freshness begins to deteriorate as soon as they are roasted. The shelf life of roasted coffee bean will depend on how they are stored. They can last up to two weeks if stored in an airtight container and kept in a cool place. If stored in the refrigerator they can last up to a month.
- Avoid buying too much – Buying too much coffee at once can be tempting, but it’s not recommended. Coffee beans have a limited shelf life and their freshness begins to deteriorate as soon as they are roasted. You should buy only as much as you can use in a month. Storing and freezing coffee for longer is not recommended, as it can lead to a decrease in the quality of the coffee.
Storing coffee beans for maximum freshness is easy if you follow these simple steps. Buy fresh beans, store them in an airtight container, keep them away from light, store them at room temperature, use them within two weeks grind them just before brewing, and avoid buying too much. By following these tips you will enjoy a fresh and flavourful cup of coffee every time.